LUNCH

(Japanese Yen)
IMAHAN GOZEN (High Quality)	2,415 3,465	KOKAISEKI	3,990
SASHIMI PONZU GOZEN (High Quality)	2,625 3,675	IMAHAN KAISEKI	5,250
TENPURA GOZEN	2,625	SUKIYAKI COURSE (Sukiyaki and 2 dishes)
		Quality	5,250
		High Quality	7,350
SUKIYAKI		SHABU SHABU COURSE (Shabu Shabu and 2 dishes)
Quality Beef	3,990	Quality	5,250
High Quality Beef	6,090	High Quality	7,350
SHABU SHABU		AMIYAKI STEAK Course (Amiyaki steak and 2 dishes)
Quality Beef	3,990	S	5,250
High Quality Beef	6,090	M	6,615
AMIYAKI STEAK
S	3,675
M	5,040

DINNER MENU

(Japanese Yen)
SUKIYAKI		AMIYAKI STEAK
SUKIYAKI	4,725	AMIYAKI STEAK	8,400
SUKIYAKI High quality beef	6,825	AMIYAKI Steak High Quality	10,500
SUKIYAKI Course (YUKI)		AMIYAKI Steak Course (TSUKI)	9,450
Quality Beef	7,350
High Quality Beef	9,450
SUKIYAKI Course (HANA) High Quality Beef	10,500	AMIYAKI Steak Course (HANA)	11,550
SHABU SHABU Course (HOSHI) High Quality Beef	12,600	AMIYAKI Steak Course (HOSHI)	13,650
SHABU SHABU Course (UTAGE) High Quality Beef	15,750	AMIYAKI Steak Course (UTAGE)	15,750
SUABU SHABU		IMAHAN KAISEKI
SHABU SHABU	4,725	MACHITSUKI (2 soups 6 dishes)	8,400
SHABU SHABU High quality beef	6,825	YOIHANA (2 soups 7 dishes)	10,500
SHABU SHABU Course (YUKI)		KINSEI (2 soups 8 dishes)	12,600
Quality Beef	7,350
High Quality Beef	9,450
SHABU SHABU Course (HANA) High Quality Beef	10,500	YUEN (2 soups 8 dishes)	15,750
SHABU SHABU Course (HOSHI) High Quality Beef	12,600
SHABU SHABU Course (UTAGE) High Quality Beef	15,750

SPECIAL MENU FOR
Saturday, Sunday & Holiday

(Japanese Yen)
SUKIYAKI COURSE	5,040	SUKIYAKI COURSE (High Quality Beef)	7,140
SHABU SHABU COURSE	5,040	SHABU SHABU COURSE (High Quality Beef)	7,140