Imahan, established in 1895 as a Gyunabe (Sukiyaki) restaurant, specializes in Imahan Wagyu.

Company Info

History
1956 May Became independent as Ningyocho Imahan Corporation from Imahan Limited Company.
1967 May Meat shop opened at the Nihonbashi Takashimaya
1969 Aug Yurakucho Restaurant opened in the Shin Yurakucho Building
1974 May Meat, Tsukudani, and delicatessen shops opened in the Ikebukuro Tobu Department Store
1975 Jul Central Kitchen opened in Nihonbashi Kakigara-cho
1976 Oct Delicatessen shop opened at the Yokohama Takashimaya
1977 Mar Delicatessen shop opened at the Ginza Mitsukoshi
1977 Oct Meat and Delicatessen shops opened in the Funabashi Tobu Department Store
1980 Sep Shinjyuku Daiichi Seimei Building shop opened
1983 Oct Delicatessen shop opened at the Konandai Takashimaya
1984 May Food logistic center established in Shirakawa Koto-ku, Tokyo
1984 Nov Central Kitchen renovated and re-opened in Nihonbashi Kakigara-cho as a Meat center to provide mass quantities of quality meat.
1985 Jan Company name changed to Ningyocho Imahan from Imahan Corporation, and Imahan Yurakucho Ten Corporation to Imahan Corporation.
1985 Oct Meat shop opened at the Yokohama Takashimaya
1986 Mar Shinjyuku Daiichi Seimei Building shop renovated, enlarged and re-opened
1986 Sep Meat shop opened at the Ginza Mitsukoshi
1986 Nov Yurakucho branch renovated, enlarged and re-opened
1988 Aug Ningyocho Main Restaurant renovated, enlarged and re-opened
1990 Mar Ueno Hirokoji branch restaurant opened in the Suzunoya Head Office Building
1991 Sep Meat shop opened at the Kawaguchi Sogo Department Store
1992 Mar Central kitchen opened in Matsue Edogawa Tokyo
1992 Sep Five story Head Office Bldg. constructed.
1993 Apr Meat shop opened at the Tamagawa Takashimaya
1996 Oct Shinjyuku Takashimaya Restaurant opened at the Shinjuku Takashimaya Department Store
Meat shop opened at the Shinjuku Takashimaya
1998 May Banyo Restaurant opened in Shinjuku Minami Guchi (South Exit) Southern Tower
1998 Sep Delicatessan opened in Ningyocho
2000 Jul Maihama IKSPIARI Restaurant opened in Maihama IKSPIARI
2001 Mar Delicatessan opened in front of Suitengu Station
2001 Mar The Meat Center moved to Imahan Daini Building which was established in Nihonbashi Kakigaracho. The sauce sales department established in the same building
2003 Feb Meat Shop Opend at Kashiwa Sogo
2004 Feb

Another food logistic Center, Tkadano baba center opened in Shimo Ochimai, Shinjuku-ku
2004 Oct Ginza restaurant opened in Ginza Kojun Building
2005 May Yurakucho restaurant renovated and re-opened
2005 Sep Meat Shop opened at Sogo Shinsaibashi Honten in Osaka
2006 Dec Shijuku Takashimaya restaurant renovated and re-opened
2007 Mar Nagoya midland Square restaurant opened
Kisentei Tokyo Mid Town restaurant opened
2007 Apr Meat Shop opened at Hachioji Sogo


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